Our Story
What started off as a bromance in Switzerland ended up in a boiling multicultural brotherhood. Meaning: there’s always something cooking with us. Could it have to do with our tendency to say ‘hell yes!’ to everything? Hell yes, it does.
Bound by a soft spot for good food, we are a collective of gutsy foodies who see the world as one XXXXL kitchen. Regardless of any local cuisine, we follow our impulses and live to experiment. Out of this attitude an unexpected culinary creation was born:
THE DUMPLING 2.0
A dumpling experience fueled by passion, creativity, and love
Being in complete awe of traditional dumpling culture, we aim to honour it by consciously creating our product.
Fully aware of the craftsmanship it demands, with the utmost respect for ingredients ,and bearing in mind its environmental impact and sustainability.
WANT TO BE A PART OF OUR TEAM?